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Creating the Need for Clean Hands: How a Product Designed
to Remove Odor from Smelly Clothes Is Helping to Save Lives
in Ghana
April, 2009
By Morenike Agiri
“Our products succeed when they
become part of daily or weekly patterns,” according to
Carol Berning, a consumer
psychologist recently retired from
Procter & Gamble. For many
years, companies have focused on ways customers can use
their products in their everyday lives. Procter & Gamble,
Colgate-Palmolive, and
Unilever have all spent
millions of dollars researching the subtle cues in
consumers’ lives that can be used to introduce new routines.
Identifying and understanding these cues allows companies to
produce useful and efficient products to the consumer’s
satisfaction.
A few years
ago, Dr.
Val Curtis, an
anthropologist residing in Burkina Faso, West Africa, began
dedicating her research to discovering how to persuade
people in third world countries to habitually use soap to
wash their hands. Dr. Curtis’s motivation comes from studies
which indicate that a child is killed every 15 seconds from
diseases and disorders such as diarrhea, which is caused by
dirty hands. Studies also show that half of these deaths can
be prevented with the regular use of soap; therefore, Dr.
Curtis decided to focus on Ghana, a country where only 4% of
the population regularly uses soap to wash its hands after
using the bathroom. As Dr. Curtis found it exceedingly hard
to persuade people to wash their hands regularly with soap,
she turned to Procter & Gamble, Colgate-Palmolive, and
Unilever for answers. Her goal was to find out “how to sell
hand-washing the same way they sell Speed Stick deodorant
and Pringles potato chips” (Duhigg, 2).
Before
approaching the problem, Dr. Curtis considered the sale of
Febreze as a primary case
example. Initially, Procter & Gamble advertised Febreze as a
product used to remove odors from smelly clothes. This did
not work; however, and early sales were so disappointing,
the company considered canceling the entire project. But
consumer researchers discovered that bad smells in clothes
did not happen on a regular basis in their consumer’s lives.
Therefore, using a new approach, Procter & Gamble
researchers discovered that subtle cues actually give people
the urge to do something throughout their daily routines.
For example, location and various activity cues gave a
person the urge to do certain things such as check her email
or grab a cookie. Using such cues, Procter & Gamble
discovered an opportunity to associate the clean smell of
Febreze with a clean room. This resulted in more habitual
use of Febreze after cleaning a room.
Dr. Curtis
used this method to cue Ghanaians into washing their hands
with soap after using the toilet. She studied surveys
disclosing that Ghanaian parents are deeply concerned about
exposing their children to anything disgusting, and
intuitively, they washed their hands with soap whenever they
had something disgusting on them. The results, however,
suggested that Ghanaians did not perceive cleaning up in the
bathroom as disgusting; in fact, in many African countries,
“toilets are a symbol of cleanliness because they replaced
pit latrines” (Duhigg, 4).
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Using this theory, Dr. Curtis and her group created
commercials that depicted not washing hands with soap
after toilet use as disgusting. The 55-second television
commercial showed mothers and children with glowing purple
pigment on their hands, contaminating everything they
touched. The ads resulted in two positive effects identified
just last year in Ghana: 1) a 13% increase in the use of
soap after using the toilet and 2) a 41% increase in soap
use before eating. Dr. Curtis was able to market the “yuk”
factor to the Ghanaians much the same way Unilever and
Procter & Gamble market it to their customers. This enabled
her to successfully get her message across to consumers and
other stakeholders. |
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While Dr. Curtis
adhered to good business practice and marketing ethics when borrowing from
methods used by Procter & Gamble and others to sell ideas and products, such
methods may unknowingly and/or potentially harm consumers.
Patrick E. Murphy, D.R. Smith Director of the Institute of Ethical
Business Worldwide, concentrates much of his work on marketing ethics, an area
that is easily exploited by organizations and businesses. Murphy emphasizes the
potentially harmful impact of ignoring stakeholders, especially consumers. See
http://jmk.sagepub.com/cgi/content/refs/26/2/154. |
Dr.
Curtis’s approach incorporated using soap after toilet use
into Ghanaians’ daily lives without changing their culture.
Very often, ideas and products introduced to third world
countries require the people there to change their mentality
and culture. Dr. Curtis’s attention to the way Ghanaians
live their lives is remarkable, as she is able to sell her
idea through valuing, not suppressing, their culture.
Sometimes cultural differences
make it more challenging to communicate factual product
benefits to customers outside a given area—especially if
those benefits seem obvious to us. Instead of focusing on
the cultural differences, try to understand the other
culture on its terms. You may discover a deeply-held value
that is common to both cultures, as well as the language and
context necessary to help you communicate the product’s
benefits more effectively.
Sources:
Charles Duhigg. "Warning - Habits may be good for you." New
York Times 13 July 2008: 1-4.
Patrick E. Murphy. Professor C.R. Smith Co Director, Institute
for Ethical Business WorldWide. University of Notre Dame,
Mendoza College of Business,
http://www.business.nd.edu/faculty/faculty_bio_dmpage.cfm?who=pmurphy1.
http://www.ethicalbusiness.nd.edu/pdf/Normative%20Perspectives.pdf.
Keywords: subtle cues, stakeholders, business
practice, marketing ethics
Organizations:
Procter & Gamble,
Colgate-Palmolive,
Unilever
People:
Carol Berning, retired Procter & Gamble
consumer psychologist; Dr.
Val Curtis, anthropologist in
Burkina Faso, West Africa;
Patrick E. Murphy, D.R. Smith
Director of the Institute of Ethical Business Worldwide,
University of Notre Dame
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